I made a classic British dessert with an Easter twist — it’s perfect for using leftovers

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If you’re bored of regular hot cross buns, I tried Jane Dunn’s hot cross bun pudding, a perfect Easter twist on a classic British dessert
Daily Express :: Life and Style Feed

2 thoughts on “I made a classic British dessert with an Easter twist — it’s perfect for using leftovers

  1. I have been absent for some time, but now I remember why I used to love this website. Thank you, I will try and check back more frequently. How frequently you update your web site?

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